One Pot Does The Lot
9 ways to cook – Pressure Cook, Air Fry, Slow Cook, Steam, Bake/Roast, Sear/Sauté, Grill, Yoghurt and Dehydrate. Layer ingredients with the reversible rack to cook mains and sides at the same time. Perfectly sized for up to 4 people. Cook and crisp a whole 2kg chicken.